Naringin supplier CAS NO.10236-47-2

Min.Order: 10 Gram
Payment Terms: T/T,Other

Product Details

Keywords

Naringin
Naringin supplier
10236-47-2

Quick Details

ProName: Naringin supplier
CasNo: 10236-47-2
Molecular Formula: C27H32O14
Appearance: white powder
Application: APIs, pharmaceutical intermediates
DeliveryTime: within 1-10 working days
PackAge: Aluminous bag or plastic bags
Port: Shanghai or Any China port
ProductionCapacity: 1000 Kilogram/Day
Purity: 99%
Storage: Store in dry,dark,ventilated place
Transportation: By Sea or By Air
LimitNum: 10 Gram

Superiority

Shanghai LONGBANG , Boasts strong competitive advantages by our well-trained chemists with rich professional backgroud. We aim to win the market via quick response and fast delivery, as well as continous development for high-tech medical compounds, bio-medicine, and new pharmaceutical intermediates.

- Our quality assurance system is based on GMP.

- Products are exported to all over the world: USA, Europe, South Asia, Middle East and so on, also has established long term and stable business relationships with our customers.

- Fast delivery

- High quality, Preferential price

Details

Naringin is the major flavonoid glycoside in grapefruit and gives grapefruit juice the bitter taste. It is metabolized to the flavanone naringenin in humans. Both naringenin and hesperetin, which are the aglycones of naringin and hesperidin, occur naturally in citrus fruits. Naringin exerts a variety of pharmacological effects such as antioxidant activity, blood lipid lowering, anticancer activity, and inhibition of selected drug metabolizing cytochrome P450 enzymes, including CYP3A4 and CYP1A2, which may result in drug interactions in vivo.

Appearance	Light Yellow powder	Conforms
Odor	Characteristic	Coforms
Assay by HPLC	≥98%	98.3%
Identification Particle size	Must positive 100% pass 80 mesh	Positive Conforms
Moisture Tapped density	≤5.0% ≥0.4gm/cc	2.2% 0.42gm/cc
Residue on Ingnition	≤0.3%	0.08%
Heavy Metals	≤20.0ppm	Conforms
Arsenic	≤2.0ppm	Conforms
Total Plate Count	≤10000cfu/g	<10000cfu/g
Yeasts & Molds	≤1000cfu/g	<1000cfu/g
Coliforms	≤10cfu/g	＜10cfu/g
E. Coli	Negative	Negative
Salmonella	Negative	Negative